The requirements for food handler training may seem complicated at first, but with the right resources, you can easily understand the California Food Handler Card Law and finish the training needed to work in the food service industry.
Our ANAB-accredited food handler program is ideal for most food service employees in California, but your employer, your job duties, your facility type and the county where you work can all affect your training requirements. You may even work in a county that has a unique training program.
We'll explain the latest statewide requirements for food safety training and describe some scenarios where you would need county-specific training. You'll also learn which types of food workers don't require a food handler card. If you need additional clarification about your employer's training requirements, your manager or supervisor can provide more specific information.
In 2011, California passed Senate Bill No. 303, a law designed to better protect the public from food safety hazards. Also known as the California Food Handler Card Law and SB 303, the law outlined new food safety training requirements for workers who prepare, store or handle food.
Under SB 303, food handlers are required to complete an ANAB-accredited food handler program within 30 days of starting a job in the food service industry. This requirement applies to most restaurant positions in California.
According to California law, a food handler is any food service employee who works with:
To receive a food handler card, the law states that you must complete a qualifying food handler training program and pass the final exam with a score of at least 70%.
The California Online Food Handler Program is ANAB-accredited through our partner StateFoodSafety and fully complies with SB 303 training requirements. In addition, it meets state and federal standards for food safety training outlined in California Retail Food Code 2018 and the U.S. Food and Drug Administration's 2022 Food Code.
No. Some counties in California established food handler programs before SB 303 was passed. These counties are exempt from the California Food Handler Card Law because of county-specific training requirements.
As a result, the California Online Food Handler Program is not accepted in three counties:
If you work in any of these counties, you must complete a food handler training program that is designed for your specific county. Find more information about county-specific training requirements by clicking the name of the county where you work above.
Workers in certain California food facilities are not required to obtain a food handler card. You are exempt from food handler training if you work in any of the following types of facilities:
If you aren't sure whether you're exempt from food handler training, ask your manager if your food facility qualifies as any of the exempt facilities listed above.
If your company offers an approved in-house food handler training program, you can get your food handler card through on-the-job training.
Companies with an approved food handler training program include:
Your employer must provide food safety training free of charge during normal work hours to be exempt from California food handler training requirements. Talk to your manager for more information.
Browse a wide range of resources related to state and federal food safety laws, including public health guidelines and educational videos from the U.S. Food and Drug Administration (FDA).